If Chef Lou Smith is anything, he is a man of action. As it became clearer that the COVID-19 pandemic would have a huge impact on all facets of life […]
Manasquan chef donates 50k meals in COVID-19 response
Not Exactly Business as Usual at this Barnegat Restaurant
Soon after Barlow closed up, he received a call from a recruiter. It didn’t take much convincing for Barlow to enlist in Chef Lou’s Army. He now serves as part […]
Shore chefs use their kitchens, skills to feed those in need
Chef Lou Smith isn’t one to sit around. He’s the kind of guy who’s always moving, always improving, always helping. And in the current situation, there are plenty who need […]
You Won’t Believe What Jersey Shore Restaurant Featured on Chef Ramsay’s To Hell and Back is Doing During the Coronavirus Pandemic!
MANASQUAN-Blend on Main, one of two Jersey Shore restaurants featured this year on Chef Gordon Ramsay’s 24 Hours to Hell and Back has found a new purpose during the coronavirus […]
Thousands of restaurant workers now without a job in New Jersey
Restaurant owners say that they simply cannot afford to keep their staff while customers remain inside their homes to prevent the spread of coronavirus. Derek Shields and his wife Emily […]